What: We will prepare and eat a traditional Syrian breakfast. You will learn to make classic Syrian breakfast foods, including mumooniya, eajee, and ful mdammas, commonly served for company. We will work together to prepare a feast and then relax and enjoy the fruits of our labor. This menu includes eggs, dairy, and wheat, but special accommodations are possible with advance notice.
When: Sunday, March 29, 2020 10 a.m. to 1 p.m. Where: 6217 N.E. 35th Pl. Cost: $40
Breakfast – Eajee*, ful mdammas*, Syrian olives, batinjan makdous (stuffed eggplant), labne, Syrian ball cheese, Halaby string cheese, za’atar wa zayt, fresh vegetables, homemade pickles, and mumooniya*.
*Foods we will prepare together. Recipes provided.
Space is limited. Use our contact form to reserve your place. Sign up here.
As always, a portion of the proceeds will be sent directly to Syrian families in need.
Syrian Home Cooking 